Articles published in this theme: 24 (scroll down to load remaining articles)
2026
Attitudes Toward Digital Meal Assistance Services Among Older Adults in China: Cross-Sectional Survey
JMIR Aging 2026 (Mar 30); 9:e84956
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2025
Urban Quality and Biochemical, Hematological, and Nutritional Markers in Older Adults: Cross-Sectional Geospatial Study
JMIR Aging 2025 (Oct 27); 8:e74313
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Effectiveness of Tocotrienol-Rich Fraction in Older Adults: Protocol for a Randomized, Double-Blind, Placebo-Controlled Trial
JMIR Res Protoc 2025 (Sep 23); 14:e73039
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Association Between Refrigerator Openings and Protein Intake After Hospitalization for Heart Failure Decompensation: Protocol for a Prospective Cohort Pilot Study
JMIR Res Protoc 2025 (Aug 18); 14:e66299
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Association of a Healthy Lifestyle With All-Cause and Cause-Specific Mortality Among Individuals With Probable Sarcopenia: Population-Based Cohort Study
JMIR Aging 2025 (Jul 28); 8:e65374
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Leveraging Social Media Data to Understand the Impact of COVID-19 on Residents' Dietary Behaviors: Observational Study
J Med Internet Res 2025 (May 23); 27:e51638
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Nonpharmacological Multimodal Interventions for Cognitive Functions in Older Adults With Mild Cognitive Impairment: Scoping Review
JMIR Aging 2025 (May 12); 8:e70291
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Multihealth Promotion Programs on Physical Health and Quality of Life in Older Adults: Quasi-Experimental Study
Interact J Med Res 2025 (May 01); 14:e65213
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Mobile App–Delivered Motivational Interviewing for Women on Eating Disorder Treatment Waitlists (MI-Coach: ED): Protocol for an App Development and Pilot Evaluation
JMIR Res Protoc 2025 (Apr 10); 14:e66298
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Identifying Food Preferences and Malnutrition in Older Adults in Care Homes: Co-Design Study of a Digital Nutrition Assessment Tool
JMIR Aging 2025 (Mar 03); 8:e64661
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Estimating the Effect of Adhering to the Recommendations of the 2019 Canada’s Food Guide on Health Outcomes in Older Adults: Protocol for a Target Trial Emulation
JMIR Res Protoc 2025 (Jan 23); 14:e65182
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2024
Developing a Digital Tool to Calculate Protein Quality in Plant-Based Meals of Older Adults: User Engagement Design Approach With End Users
J Particip Med 2024 (Dec 19); 16:e48323
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Developing Game-Based Design for eHealth in Practice: 4-Phase Game Design Process
JMIR Form Res 2024 (Nov 08); 8:e13723
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Factors Influencing Malnutrition Among Older Adult Residents in the Western Region of Saudi Arabia: Sex Differential Study
JMIR Aging 2024 (Sep 16); 7:e55572
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Social Factors Associated With Nutrition Risk in Community-Dwelling Older Adults in High-Income Countries: Protocol for a Scoping Review
JMIR Res Protoc 2024 (Jun 25); 13:e56714
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Developing a Personalized Meal Recommendation System for Chinese Older Adults: Observational Cohort Study
JMIR Form Res 2024 (May 30); 8:e52170
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Digital Intervention (Keep-On-Keep-Up Nutrition) to Improve Nutrition in Older Adults: Protocol for a Feasibility Randomized Controlled Trial
JMIR Res Protoc 2024 (Apr 30); 13:e50922
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Nutritional Interventions for the Prevention of Cognitive Decline in Patients With Mild Cognitive Impairment and Alzheimer Disease: Protocol for a Network Meta-Analysis of Randomized Controlled Trials
JMIR Res Protoc 2024 (Feb 28); 13:e47196
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The Effect of Web-Based Culinary Medicine to Enhance Protein Intake on Muscle Quality in Older Adults: Randomized Controlled Trial
JMIR Form Res 2024 (Feb 13); 8:e49322
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2023
A Mobile Intervention Designed Specifically for Older Adults With Frailty to Support Healthy Eating: Pilot Randomized Controlled Trial
JMIR Form Res 2023 (Nov 15); 7:e50870
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